This year, Harvey Nichols have combined the sweetest part of Easter – chocolate, of course – with a favourite British tradition. Their limited-edition afternoon tea menu includes classic finger sandwiches, scones (jam then cream) and a selection of chocolates; the whole affair can be upgraded to include a glass of Champagne or Prosecco.
Book now for Easter Chocolate Afternoon Tea at Harvey Nichols Bristol
Available 1 – 28 April, Monday – Saturday, 3pm – 5.30pm
Second Floor Restaurant
£22 per person
+£8 with a glass of Champagne
To book, telephone 117 916 8898 or email email@example.com